Kittencal's Tuna Salad Sandwiches
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 2
- 2 (7 ounce) cans solid white tuna (squeeze out excess moisture with hands)
- 1 green onion, finely chopped
- 1 small celery rib, finely diced
- 2 -3 tablespoons fresh lemon juice
- 1/3 cup low-fat mayonnaise (can use full-fat mayonnaise)
- 3 tablespoons sweet pickle relish (optional or to taste)
- 1/2 teaspoon lemon pepper (can use fresh ground black pepper)
- seasoning salt (to taste or use white salt)
- 1/4 teaspoon mustard powder (optional)
- 2 -3 drops tabasco sauce (optional)
- 4 -6 slices bread
- lettuce leaf
- tomato, slices
Recipe
- 1 drain the tuna then hand-squeeze out any excess moisture; place in a bowl then flake with a fork.
- 2 add in all remaining ingredients up to the tabasco sauce; mix until well combined, adjusting all seasonings to suit taste.
- 3 cover with plastic wrap and chill for at least 2 hours (more is even better!).
- 4 divide bread slices with lettuce leaves and slices tomatoes.
- 5 delicious!
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