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Friday, January 29, 2016

Kittencal's Perfect Poached Eggs

Total Time: 7 mins Preparation Time: 2 mins Cook Time: 5 mins

Ingredients

  • Servings: 3
  • 3 eggs
  • water
  • 1 tablespoon milk
  • 1 pinch salt

Recipe

  • 1 grease a saucepan with a very small amount of melted butter or margarine (do not use cooking spray it will affect the taste of the eggs).
  • 2 add in cold water to a depth of 2-inches in the saucepan.
  • 3 add in milk and a pinch of salt to the water; bring to a boil then reduce to a light simmer.
  • 4 holding the egg as close as possible to the simmering water break eggs one at a time into the water.
  • 5 simmer over very low heat for 5 minutes or until desired doneness.
  • 6 carefully remove eggs with a slotted spoon.

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