Kittencal's Perfect Poached Eggs
Total Time: 7 mins
Preparation Time: 2 mins
Cook Time: 5 mins
Ingredients
- Servings: 3
- 3 eggs
- water
- 1 tablespoon milk
- 1 pinch salt
Recipe
- 1 grease a saucepan with a very small amount of melted butter or margarine (do not use cooking spray it will affect the taste of the eggs).
- 2 add in cold water to a depth of 2-inches in the saucepan.
- 3 add in milk and a pinch of salt to the water; bring to a boil then reduce to a light simmer.
- 4 holding the egg as close as possible to the simmering water break eggs one at a time into the water.
- 5 simmer over very low heat for 5 minutes or until desired doneness.
- 6 carefully remove eggs with a slotted spoon.
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