Kim's Candied Carrots

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb carrot
• 1/2 cup butter or 1/2 cup margarine
• 6 tablespoons light brown sugar
• 1 cup water
• 1 teaspoon cinnamon
• 2 tablespoons honey

Recipe

• 1 peel carrots. slice about 1/4 to 1/2 inch thick. blend butter, sugar, cinnamon, honey,carrots, and water. bring to a boil. then put on low heat and cook until carrots are tender. don't forget to stir while cooking.