Gingered Peach Pear No Cook Freezer Jam

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 1 (1 5/8 ounce) package ball simple creations no cook freezer jam pectin
• 1 1/2 cups sugar or 1 1/2 cups splenda granular
• 3 cups peaches, crushed, pitted, peeled (about 12 medium or 3 16 oz bags frozen)
• 1 cup pear, crushed, cored, peeled
• 1 tablespoon grated fresh gingerroot
• 1 small lemon, juice and zest of

Recipe

• 1 stir sugar and contents of package in a bowl until well blended.
• 2 add peaches, pears, gingerroot and lemon zest and juice. stir 3 minutes.
• 3 ladle jam into clean jars.
• 4 twist on lids and let stand until thickened, about 30 minutes.
• 5 tip: for best results, use fully ripe pears and crush with a potato masher.