Ingredients
- Servings: 1
- 1 (9 inch) prepared graham cracker crust
- 2 (8 ounce) packages lowfat cream cheese, softened
- 1/2 cup white sugar
- 1/2 teaspoon vanilla extract
- 2 eggs
- 1 (8 ounce) container blueberry flavored yogurt
Recipe
- preheat oven to 375 degrees f (190 degrees c.)
- in a large bowl, beat the cream cheese, sugar and vanilla until smooth. beat in eggs, one at a time. stir in yogurt. pour filling into crust.
- bake in the preheated oven for 30 to 40 minutes, or until filling is set. refrigerate at least 4 hours before serving.
Preparation Time: 20 mins
Cook Time: 30 mins
Ready Time: 50 mins
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