Kids Love Cabbage

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 1/2-1 head cabbage, sliced paper-thin
• 1 carrot, very fine julienne or grated (optional)
• 1/4-1/2 teaspoon salt
• 1 -2 tablespoon sugar
• 2 -3 tablespoons white vinegar

Recipe

• 1 1. before you begin preparing other dishes for your meanl, sprinkle the salt and sugar over the shredded cabbage and grated carrot, and toss thoroughly.
• 2 2. allow veggies to sit at room temperature for 1/2 hour or up to several hours while you do your meal preparations. the salt and sugar will draw juices and flavor out of the cabbage.
• 3 3. right before serving, drain the juices off the cabbage if you wish (i usually don't, but it makes the salad less drippy) and toss with the vinegar.