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Wednesday, December 30, 2015

Kielbasa & Veggies (grilled)

Total Time: 31 mins Preparation Time: 30 mins Cook Time: 1 min

Ingredients

  • Servings: 4
  • 2 kielbasa
  • 8 -10 red potatoes
  • 2 onions
  • 1 (8 ounce) package fresh mushrooms (whole)
  • 2 green peppers
  • 1 red pepper
  • 1 tablespoon vegetable oil (or spray)
  • 15 -20 cherry tomatoes (optional)

Recipe

  • 1 spray oil on bottom of 8x 10 foil pan.
  • 2 cut potatoes no more than 1/4 inch thick slices and place them in the foil pan.
  • 3 cover with tin foil.
  • 4 place on top rack of grill on low heat for 30 minutes.
  • 5 in the meantime, slice peppers in strips.
  • 6 leave mushrooms whole.
  • 7 slices onions to desired thickness.
  • 8 remove potatoes after 30 minutes.
  • 9 place all vegetables over the potatoes.
  • 10 place kielbasa over the veggies and refoil.
  • 11 place on grill over low heat for 1 hour.
  • 12 note: feel free to add other veggies or increase/decrease what i have listed according to your taste. the same applies to seasoning. i use salt & pepper. sometimes i add oregano or rosemary.

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