Kielbasa And Potatoes

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 2 (5 1/4 ounce) packages au gratin potatoes
• 1 medium onion, peeled and sliced thin
• 1 3/4 cups milk
• 4 cups boiling water
• 1 lb kielbasa
• 1 (10 ounce) package frozen peas

Recipe

• 1 preheat oven to 400°.
• 2 combine potatoes, sauce mix (from package) and onion in a 3-quart baking dish. stir in milk and water. bake uncovered 15 minutes.
• 3 make cuts 1-inch apart and about 1/2-inch deep into kielbasa with a sharp knife.
• 4 stir peas into potato mixture; place kielbasa on top.
• 5 bake 30 minutes or until potatoes are tender and kielbasa is lightly browned.
• 6 place kielbasa on a small platter and cut into serving size pieces.
• 7 serve potatoes from baking dish. .