Kielbasa Cabbage Skillet
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 1 head green cabbage
- 1 (12 ounce) package smoked kielbasa
- 6 -8 slices bacon, chopped
Recipe
- 1 slice cabbage pretty thin to make long strips to resemble a "noodle" when cooked or just chop up coarsely.
- 2 slice kielbasa into bite size pieces.
- 3 add bacon to large skillet, cook at med-hi until mostly done.
- 4 add cabbage and toss with bacon, cover and cook until it starts to wilt.
- 5 add kielbasa and toss with cabbage and bacon, cook until kielbasa is cooked through and cabbage is tender ( pretty much an al dente texture with a bit of a crunch in the thicker areas).
- 6 divide into servings, plate and enjoy.
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