Lasagne
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 1 1/2 lbs ground beef
- 2 teaspoons salt
- 1/2 teaspoon pepper
- 1/2 teaspoon oregano
- 2 (6 ounce) cans tomato paste
- 1 (28 ounce) can whole tomatoes (chopped up)
- 1 teaspoon garlic salt
- 1 large onion (diced)
- 1 (10 ounce) package lasagna noodles
- 1 cup cottage cheese
- 1 cup pre-shredded mozzarella cheese
Recipe
- 1 brown ground beef - then drain & rinse.
- 2 add the all of the list 1 ingredients to the browned ground beef.
- 3 boil lasagne noodles until tender.
- 4 in 9 x 13 pan put a layer of noodles, cover with meat sauce, then a thin layer of cottage cheese. add another layer of noodles and then rest of the meat sauce. top it off with the mozzarella cheese.
- 5 bake at 350 degrees for 1/2 hour.
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