Latin Cole Slaw
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 10
- 1 cup cilantro, finely chopped
- 1 red bell pepper
- 1/2 cup olive oil
- 4 lemons, juice of
- 1 dash salt
- 1 large cabbage, shredded
- 1 cup chopped tomato
Recipe
- 1 place the cilantro, red pepper, olive oil, lemon juice, and salt in a food processor, and process until cilantro and pepper are finely chopped.
- 2 in a large bowl, gently toss the cilantro mixture, cabbage, and tomatoes. refrigerate at least 1 hour before serving.
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