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Monday, May 23, 2016

Latin Cole Slaw

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 10
  • 1 cup cilantro, finely chopped
  • 1 red bell pepper
  • 1/2 cup olive oil
  • 4 lemons, juice of
  • 1 dash salt
  • 1 large cabbage, shredded
  • 1 cup chopped tomato

Recipe

  • 1 place the cilantro, red pepper, olive oil, lemon juice, and salt in a food processor, and process until cilantro and pepper are finely chopped.
  • 2 in a large bowl, gently toss the cilantro mixture, cabbage, and tomatoes. refrigerate at least 1 hour before serving.

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