Last-minute Cranberry Relish

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 (16 ounce) can whole berry cranberry sauce
• 1 (8 1/4 ounce) can crushed pineapple in juice, drained
• 1/4 cup chopped pecans
• 1/4 teaspoon apple pie spice
• 1 pinch ground cloves

Recipe

• 1 pour the cranberry sauce into a 4-cup(or larger)glass or ceramic bowl.
• 2 drain the pineapple, and reserve the juice for another purpose.*optional*.
• 3 add the pineapple to the cranberry sauce.
• 4 add the nuts, apple-pie spice and cloves.
• 5 stir well into mix.
• 6 serve at once or refrigerate until ready to serve.