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Sunday, May 22, 2016

Last Minute Casserole

Total Time: 2 hrs 30 mins Preparation Time: 20 mins Cook Time: 2 hrs 10 mins

Ingredients

  • Servings: 6
  • 1 lb lean ground beef
  • 1 small cooking onion, finely chopped
  • 3 medium potatoes, sliced thinly
  • 2 large carrots, sliced thinly
  • 1 cup peas
  • 1/4 cup sour cream
  • 2/3 cup ketchup
  • 1/4 cup water
  • 1/2 cup old cheddar cheese, shredded
  • ground pepper, to taste
  • spices

Recipe

  • 1 brown the ground beef with the onion.
  • 2 meanwhile, peel vegetables and chop.
  • 3 preheat oven to 350°f.
  • 4 layer ground beef, potatoes, carrots, and peas in a casserole dish.
  • 5 combine sour cream, ketchup and water. pour over ingredients in casserole dish.
  • 6 sprinkle cheddar cheese over top.
  • 7 sprinkle club house roasted garlic and peppers one step seasonings (or the seasoning of your choice) over cheese.
  • 8 sprinkle with freshly ground pepper.
  • 9 cover; bake for one hour or until ingredients are cooked through.

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