Last Minute Broiled "you Invited Who Over Bbq Hot Wings?! &
Total Time: 38 mins
Preparation Time: 10 mins
Cook Time: 28 mins
Ingredients
- 1 lb chicken wings
- 2 (12 ounce) bottles dark
- 1 cup barbecue sauce (i used sweet baby rays honey bbq sauce)
- 1/8 cup frank's red hot sauce (i used franks red hot wing sauce)
Recipe
- 1 place wings in large pot in one layer so that wings are just touching. pour in and enough water to cover the wings.
- 2 bring to a boil.
- 3 reduce heat to medium-high. let cook so that there is no visible pink, turning frequently, about 20 minutes.
- 4 transfer wings to plate, cover, and set aside.
- 5 pre-heat broiler on high.
- 6 in a container with lid, combine bbq and wing sauce.
- 7 lightly brush wings with 1/4 cup of sauce.
- 8 broil on high for 8 minutes, turning half way through.
- 9 place wings in lidded container with remaining sauce shake to coat thoroughly. serve hot with your choice of garnish.
- 10 ms ines recommends pineapple slices (grilled is best) and plantain chips.
- 11 tips: for hotter wings, add a 1/8 cup more of wing sauce. also, you can boil the wings ahead of time and keep refrigerated or frozen and begin at step 5 with thawed wings for spur of the moment entertaining.
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