Last Minute Cheddar Chicken And Noodles

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 3/4 lb boneless skinless chicken breast, cut into 1 inch chunks
• 1/2 teaspoon garlic powder
• 1 (14 1/2 ounce) can chicken broth
• 4 1/2 cups egg noodles, uncooked (6oz.)
• 16 ounces favorite frozen mixed vegetables
• 2 cups shredded cheddar cheese

Recipe

• 1 in 5-quart saucepan over medium heat, heat oil.
• 2 sprinkle chicken with garlic powder; cook in oil until no longer pink, about 5 minutes, turning occasionally.
• 3 add broth; heat to boiling.
• 4 add uncooked noodles and frozen vegetables, stirring to coat noodles with liquid.
• 5 heat to boiling; reduce heat.
• 6 cover; simmer 10 minutes or until noodles are tender, stirring every 2 minutes.
• 7 remove from heat, stir in cheese until melted.