Last Minute Creamed Onions

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 2 tablespoons butter or 2 tablespoons margarine
• 2 tablespoons all-purpose flour
• 2 teaspoons dijon mustard
• 1/4 teaspoon salt, to taste
• 1/8 teaspoon cayenne pepper, to taste
• 1 1/2 cups milk
• 3 (14 ounce) jars whole baby onions, rinsed and drained
• 1 scallion, sliced,for garnish

Recipe

• 1 melt butter in a large saucepan.
• 2 stir in flour and cook over medium-low heat, stirring constantly, until smooth and frothy.
• 3 let bubble 2 minutes, sitrring often, to prevent browning.
• 4 add mustard, salt and cayenne pepper, sitrring well.
• 5 add milk, stirring, and bbring to a boil over medium heat.
• 6 cook 2-3 minutes, stirring often, until thickened slightly.
• 7 add onions and cook 1-2 minutes more, just to heat through, stirring.
• 8 serve with scallion sprinled on top.