Ingredients
- Servings: 100
- 1 cup white sugar
- 1 1/3 cups peanut butter
- 1 cup white corn syrup
- 4 cups high protein crisp rice and wheat cereal
- 1 teaspoon vanilla extract
- 1 pinch salt
Recipe
- blend syrup, sugar, vanilla and salt in a 2 quart microwave-safe dish. cook on high 4 minutes, or until mixture boils and sugar dissolves.
- stir in peanut butter, then add the cereal.
- drop by teaspoonfuls waxed paper. let cool before storing.
No comments:
Post a Comment