Lasagna Rolls

Total Time: 1 hr 5 mins Preparation Time: 45 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 100 g spinach, cooked, chopped, drained
• 225 g cottage cheese, drained
• 1 egg, beaten
• salt & pepper, freshly ground
• 8 sheets lasagna pasta, partly cooked
• 25 g butter
• 25 g plain flour
• 300 ml milk
• 50 g red leicester cheese, grated

Recipe

• 1 mix together the spinach, cottage cheese, egg and seasonings.
• 2 roll up in the lasagne sheets.
• 3 place any remaining mixture on the base of a shallow ovenproof dish, stand the lasagne on this.
• 4 place butter, flour and milk in a saucepan, heat stirring until the sauce thickens, boils and is smooth.
• 5 remove from the heat and stir in the cheese. pour around the rolls.
• 6 bake at 190 c / 375 f / gas 5 for 20 minutes to heat through.