Tater Salad

Total Time: 30 mins
Cook Time: 30 mins

Ingredients

• Servings: 12


• 6 medium yukon gold potatoes


• 4 hard-boiled eggs


• 2 stalks celery, diced


• 2 cups mayonnaise (veganaise)


• 3 tablespoons cider vinegar


• fresh ground pepper

Recipe

• 1 boil eggs.


• 2 microwave potatoes until soft.


• 3 dice celery.


• 4 chop eggs.


• 5 peel and chop potatoes.


• 6 mix 1 t mayonnaise and egg yolks.


• 7 mix in rest of mayonnaise and vinegar.


• 8 stir together mayo mixture, eggs, potatoes and celery.