Banana Loaf Cake I

Ingredients

• Servings: 1
• 1 1/2 cups all-purpose flour
• 1 cup white sugar
• 1/4 cup butter, softened
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 egg
• 3 very ripe bananas

Recipe

Preparation Time: 15 mins Cook Time: 50 mins Ready Time: 1 hr 5 mins


• preheat oven to 350 degrees f (175 degrees c). grease and flour a 5x9-inch loaf pan.
• mash bananas and add flour, sugar, butter, vanilla, baking powder, baking soda and egg. mix well. pour into loaf pan.
• bake in preheated oven until toothpick inserted into center of cake comes out clean, 50 to 60 minutes.