Grilled Asparagus

Ingredients

• Servings: 4
• 1 pound fresh asparagus spears, trimmed
• 1 tablespoon olive oil
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 3 mins Ready Time: 18 mins


• preheat grill for high heat.
• lightly coat the asparagus spears with olive oil. season with salt and pepper to taste.
• grill over high heat for 2 to 3 minutes, or to desired tenderness.