Key West Shrimp

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1 3/4 lbs unpeeled large raw shrimp
• 3 (12 ounce) cans
• 2 tablespoons old bay seasoning or 2 tablespoons crab boil seasoning (use powdered crab boil, not liquid)
• 3/4 cup fat-free mayonnaise
• 1/4 cup dijon mustard
• 1/4 cup key lime juice (fresh or bottled)
• 1/4 teaspoon fresh ground pepper

Recipe

• 1 to make key lime mustard: add all ingredients to a small bowl; stir well to combine; refrigerate until ready to serve.
• 2 to make shrimp: rinse and drain shrimp.
• 3 add and old bay seasoning to a large pot; bring to a boil; add shrimp.
• 4 cook 3-5 minutes or until shrimp turn pink.
• 5 drain shrimp serve immediately with key lime mustard.