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Tuesday, December 8, 2015

Kfc The Real Thing....not Copycat

Total Time: 32 mins Preparation Time: 20 mins Cook Time: 12 mins

Ingredients

  • Servings: 4
  • 1 teaspoon pepper (sarawak, malaysia)
  • 3/4 teaspoon black pepper (tellicherry, india)
  • 1 teaspoon sage (dalmatian)
  • 3/8 teaspoon coriander (indian)
  • 1/3 teaspoon ginger, important* (jamaican)
  • 1/4 teaspoon ancho chili, peper important* (mexican)
  • 1/4 teaspoon vanilla bean, impotant* (tahitian)
  • 1/4 teaspoon bay leaf (turkish)
  • 1/4 teaspoon savory (canadian)
  • 1/8 teaspoon clove (east indies)
  • 1/8 teaspoon cardamom (guatamalan)
  • 2 1/8 teaspoons salt (post mix)
  • 1 cup cake flour or 1 cup soft flour

Recipe

  • 1 very important to have the good ingredients for the ginger, chili and tahitian vanilla beans -- without them, you will not have the right smell and taste --.
  • 2 have the piece of chicken soak in one beated egg then dump in the flour spices mix then in the pressure cooker -- 11 to 12 minutes. cotton seed or corn oil is prefered.

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