Ingredients
- Servings: 4
- 3 cups torn romaine lettuce
- 1/2 cup blueberries
- 1/4 cup dried cranberries
- 1/4 cup sunflower seeds
- 1/4 cup walnut pieces
- 1/4 cup crumbled feta cheese
- 1/4 cup crumbled goat cheese
- 1/4 cup white balsamic vinegar, or to taste
- 1/4 cup maple syrup, or to taste
- 1/4 cup grapeseed oil, or to taste
- salt, to taste
Recipe
- toss the romaine lettuce, blueberries, dried cranberries, sunflower seeds, walnut pieces, feta cheese, and goat cheese in a large bowl. pour the vinegar, syrup, and grapeseed oil over the salad one at a time; toss until evenly coated. season with salt.
Preparation Time: 10 mins
Ready Time: 10 mins
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