Kielbasa With Potatoes, Peppers & Onions

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 1 (16 ounce) package smoked kielbasa
• 6 medium potatoes
• 1 red bell pepper
• 1 green bell pepper
• 1 large yellow onion
• old bay seasoning
• seasoning salt

Recipe

• 1 cut potatoes (scrubbed with skins left on) into bite-sized pieces.
• 2 thinly slice both bell peppers and the onion.
• 3 quarter kielbasa length-wise and cut into bite-sized pieces.
• 4 in a large skillet, heat olive oil over medium heat.
• 5 place kielbasa and potatoes in skillet. season with old bay and seasoning salt. cover and cook 25 minute or until potatoes are almost tender. stir occasionally.
• 6 add peppers and onion. cook 5 minute or until peppers and onion are just tender. adjust seasoning if needed.