Killer Banana Bars

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• 2 eggs, room temperature
• 1/2 cup granulated sugar
• 1/3 cup raw sugar
• 1/4 cup vegetable oil
• 1/4 cup plain yogurt
• 8 ounces ripe bananas, mashed (weighed after peeling -- about 1 1/2 medium bananas)
• 1/2 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda

Recipe

• 1 preheat oven to 350°f
• 2 in a medium bowl, mix together eggs, banana, oil, yogurt, and sugars.
• 3 in a separate bowl, whisk together flour, baking power, baking soda, salt, and cinnamon.
• 4 slowly mix dry ingredients into wet until combined.
• 5 bake on the middle rack in a large greased gratin dish (ceramic oval) or 8×8-in. pan for approximately 35 minutes, or until a toothpick comes out clean.
• 6 drizzle or spread with cream cheese/sour cream icing when cool.