Kringla Swedish Wreaths

Total Time: 42 mins Preparation Time: 30 mins Cook Time: 12 mins

Ingredients

• 1 cup butter, softened
• 1/2 cup sugar
• 2 egg yolks
• 2 1/2 cups flour
• egg wash

Recipe

• 1 cream the butter and sugar and egg yolks.
• 2 blend in the flour.
• 3 gather the dough into a ball and chill.
• 4 preheat the oven to 350 degrees.
• 5 break off small pieces and roll out a piece about 5 inches long and 1/3-inch thick.
• 6 form into a circle and twist or knot the ends.
• 7 continue until all the dough has been used.
• 8 brush each cookie with egg wash, sprinkle with additional sugar and bake for 10 to 12 minutes, until just set, not browned.