Krispies Scotchies

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 6 cups crisp rice cereal
• 1 cup sugar
• 1 cup light corn syrup
• 1 cup crunchy peanut butter
• 6 ounces milk chocolate chips
• 6 ounces butterscotch chips

Recipe

• 1 place cereal in large bowl.
• 2 mix sugar and corn syrup in saucepan; bring to a boil.
• 3 cook, stirring frequently, until sugar is melted; remove from heat.
• 4 add peanut butter; blend thoroughly.
• 5 pour over cereal; mix well.
• 6 pour into greased 9x13-inch baking pan and spread evenly.
• 7 melt chips in saucepan; mix well.
• 8 spread on top.
• 9 chill and then cut into squares.