Kristin's Sour Cream Bundt Cake

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 16
• 1 (18 ounce) box yellow cake mix
• 1 (3 ounce) box instant chocolate pudding mix
• 1 cup sour cream
• 4 eggs
• 3/4 cup oil
• 3/4 cup water

Recipe

• 1 preheat to 350.
• 2 grease bundt pan.
• 3 mix all ingredients in a large bowl until well combined.
• 4 pour into pan and bake 45 minutes.
• 5 cool for 1/2 hour before removing from pan.