Ingredients
- Servings: 1
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 (8 ounce) package cream cheese, softened
- 3/4 cup confectioners' sugar
- 4 cups fresh strawberries, sliced
- 1 (9 inch) pie crust, baked
Recipe
- combine the cream cheese and sugar. stir in the strawberries and whipped topping.
- pour filling into pie shell. chill for several hours. serve.
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