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Tuesday, March 8, 2016

Lékué Spaghetti With Tomato & Bacon

Total Time: 16 mins Preparation Time: 1 min Cook Time: 15 mins

Ingredients

  • Servings: 2
  • 1/2 onion, sliced
  • 2 garlic cloves
  • 2 slices bacon
  • 1 tablespoon olive oil
  • 1 cup diced tomato, in a can
  • 1 cup water
  • 200 g spaghetti (cooking time 10 min. for al dente)
  • 1 chicken bouillon cube

Recipe

  • 1 arrange first four ingredients evenly in lékué.
  • 2 cook in microwave for 2 minute.
  • 3 add second four ingredients (break pasta in half --- use ziplock :-)).
  • 4 cook 10 minute.
  • 5 mix well and cook 3 more minute.

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