Low Fat French Fries
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 4 medium potatoes
- 2 egg whites
- salt & pepper or dill or onion powder, etc
Recipe
- 1 preheat oven to 375-400 (degrees fahrenheit).
- 2 depending on how you like your french fries, either wash (for skin on fries) or peel (for skinless fries) the potatoes.
- 3 cut the potatoes into either strips (for basic fries) or wedges (for texas-style fries).
- 4 place the potato slices/wedges in a bowl or plastic bag and add egg whites. toss to coat.
- 5 add your seasonings of choice & toss to coat again.
- 6 spread the fries evenly in a single layer on a large baking sheet.
- 7 bake the fries for 15-20 minutes, flipping after 10.
- 8 remove from oven and enjoy!
- 9 *note: you can also line the baking sheet with tin foil and/or spray with a non-stick cooking spray to further prevent sticking.*.
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