Spaghetti With Ham And Eggs

Total Time: 36 mins Preparation Time: 10 mins Cook Time: 26 mins

Ingredients

• Servings: 4
• 1 lb spaghetti
• 4 tablespoons butter
• 1/2 lb ham, cooked, diced
• 2 eggs, beaten
• 2 tablespoons cream
• 1/2 cup parmesan cheese, grated

Recipe

• 1 cook spagetti.
• 2 melt butter in skillet; add ham.
• 3 drain spagetti; add to ham mixture.
• 4 add the beaten eggs immediately; the heat from the spagetti will cook the eggs.
• 5 add cream and parmesan cheese; toss.
• 6 put lid on skillet; let set for 5 minutes to fully cook the eggs.