Lamb On The Barbecue

Total Time: 50 mins Preparation Time: 40 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 garlic cloves, finely chopped
• 2 tablespoons olive oil
• 4 sprigs rosemary
• 1 teaspoon ground cinnamon
• tabasco sauce, to taste
• 1 lemon, juice and zest of
• 4 lamb steaks
• salt & freshly ground black pepper

Recipe

• 1 to make the marinade, mix the garlic, olive oil, rosemary, cinnamon, tabasco sauce, lemon zest and juice in a large bowl.
• 2 season the lamb with salt and pepper and add the meat to the marinade. leave to marinate for half an hour.
• 3 grill the lamb on a barbecue until cooked to your liking. serve immediately.