Ingredients
- Servings: 6
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 cup butter, softened
- 3 tablespoons sugar
- 2 eggs
- 3/4 cup milk
- 1 (16 ounce) container cottage cheese, creamed
- 2 tablespoons butter, softened
- 1 egg
- 1 tablespoon sour cream
- 1/2 teaspoon salt
Recipe
- preheat oven to 350 degrees f (175 degrees c). lightly grease a 9x9 inch baking dish.
- in a medium bowl, mix flour, baking powder, butter and sugar. stir in eggs and milk. in a separate medium bowl, mix cottage cheese, butter, egg, sour cream and salt.
- place 1/2 the flour mixture in the baking dish. cover with the cottage cheese mixture, and top with remaining flour mixture.
- bake 50 minutes in the preheated oven, until puffed and golden brown. allow to cool slightly, and cut into squares to serve.
Preparation Time: 15 mins
Cook Time: 50 mins
Ready Time: 1 hr 15 mins
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