Grilled Chipotle Marinated Chicken

Ingredients

• Servings: 12


• 3 cloves garlic


• 3/4 cup chopped onion


• 6 tablespoons chopped canned chipotle chilies with some of the adobo sauce


• 3/4 cup apple cider vinegar


• 1/2 cup water


• 1/3 cup lime juice


• 4 teaspoons ground cumin


• 3 tablespoons paprika


• 1 tablespoon salt (optional)


• 1/2 teaspoon black pepper


• hot sauce to taste (optional)


• 2 cups worcestershire sauce


• 2 (3 pound) whole chickens, cut into pieces

Recipe

Preparation Time: 15 mins
Cook Time: 15 mins
Ready Time: 6 hrs 30 mins



• place garlic, onion, chipotle peppers, and vinegar into a blender. puree until smooth, then add water, lime juice, cumin, paprika, salt, black pepper, and hot sauce. blend until incorporated, then add worcestershire until mixed. pour marinade over chicken in a large bowl, and toss to coat. cover, and marinate in refrigerator 6 hours to overnight.


• preheat an outdoor grill for medium heat and lightly oil grate. remove chicken from marinade, and shake off excess; discard remaining marinade.


• grill chicken until juices run clear, turning frequently, about 20 minutes.