Low Fat Cornbread

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 cup cornmeal
• 1 cup flour
• 1/4 cup sugar
• 1/2 teaspoon salt
• 1/2 cup egg substitute
• 1 cup plain fat-free yogurt

Recipe

• 1 mix dry ingredients and add the wet.
• 2 combine and bake in bread pan for 25-30 minutes at 375 degrees.