Low Fat Crab Burger

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1/2 lb crabmeat or 1/2 lb imitation crabmeat
• 1/2 cup fine breadcrumbs
• 1/4 cup green pepper, finely chopped
• 1/8 teaspoon red pepper flakes
• 1 teaspoon seafood seasoning, i use old bay
• 2 eggs or 1/2 cup egg substitute
• 1 tablespoon canola oil

Recipe

• 1 chop crab coarsely.
• 2 combine all ingredients and form into patties.
• 3 heat oil in non-stick pan and fry patties approximately 4 minutes on each side on medium to medium high heat.