Ingredients
- Servings: 1
- 1/4 cup butter
- 1 cup graham cracker crumbs
- 2 tablespoons sugar
- 1/4 teaspoon ground cinnamon
- 2 cups cottage cheese
- 1/2 cup milk
- 2 eggs
- 3 tablespoons all-purpose flour
- 2 tablespoons lemon juice
- 1 teaspoon vanilla extract
- 2/3 cup sugar
- 1/4 teaspoon salt
Recipe
-
Preparation Time: 10 mins
Cook Time: 1 hr
- preheat oven to 325 degrees f (165 degrees c). melt butter in an 8 inch square pan. stir in graham cracker crumbs, 2 tablespoons sugar and 1/4 teaspoon cinnamon. pat over bottom and onto sides of dish. set aside.
- in a blender, combine cottage cheese, milk, eggs, flour, lemon juice, vanilla, 2/3 cup sugar and 1/4 teaspoon salt. blend until smooth. pour into prepared crust.
- bake in the preheated oven for 60 minutes, or until filling is firm. allow to cool completely.
Ready Time: 1 hr 10 mins
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