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Wednesday, August 12, 2015

Pumpkin Chocolate Chip Cookies Ii


Ingredients



  • Servings: 3

  • 1 cup canned pumpkin

  • 1 cup sugar

  • 1/2 cup vegetable oil

  • 1 egg

  • 1 teaspoon vanilla extract

  • 2 cups all-purpose flour

  • 2 teaspoons baking powder

  • 1 teaspoon ground cinnamon

  • 1/8 teaspoon ground nutmeg

  • 1/2 teaspoon baking soda

  • 1 teaspoon milk

  • 1 cup semisweet chocolate chips

  • 1/2 cup chopped walnuts


Recipe



  • preheat oven to 375 degrees f (190 degrees c).

  • mix in a large bowl, pumpkin, sugar, vegetable oil, egg and vanilla. blend well.

  • in a separate bowl, combine flour, baking powder, cinnamon, nutmeg, and baking soda. stir into pumpkin mixture, add the milk. blend well. stir in the chocolate chips and nuts.

  • use teaspoon to drop cookies on baking sheet. bake 8 - 10 minutes.

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