Lamb White Bean And Sausage Stew

Total Time: 7 hrs 10 mins Preparation Time: 10 mins Cook Time: 7 hrs

Ingredients

• Servings: 6
• 1 lb boneless lamb, cubed
• 8 ounces dried white beans
• 2 cups chicken broth
• 1/2 cup dry white (or chicken broth)
• 8 ounces smoked sausage, sliced
• 1 cup chopped onion
• 3 carrots, sliced
• 1 garlic clove, minced
• 3/4 teaspoon dried rosemary
• 3/4 dried oregano
• 1 bay leaf
• 1 (16 ounce) can diced tomatoes
• salt and pepper

Recipe

• 1 combine all ingredients except salt, pepper and tomatoes in slow cooker.
• 2 cover and cook on low until beans are tender, 7-8 hours; adding tomatoes during the last 30 minutes.
• 3 discard bay leaf and season to taste with salt and pepper.