Lasagna Spirals

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 10 lasagna noodles
• 2 (10 ounce) packages frozen broccoli, thawed drained and chopped
• 1 (15 ounce) container ricotta cheese
• 2 cups shredded mozzarella cheese
• 4 green onions, chopped
• 2 teaspoons dried basil
• 1/4 teaspoon ground nutmeg
• 1 (32 ounce) jar tomato sauce
• 1/2 cup grated parmesan cheese

Recipe

• 1 preheat oven to 350°f (175°c). lightly grease a 9x13 inch baking dish.
• 2 bring a large pot of lightly salted water to a boil. add noodles and cook for 8 to 10 minutes or until al dente; drain and rinse under cold running water.
• 3 in a large bowl combine broccoli, ricotta cheese, mozzarella cheese, green onions, basil and nutmeg.
• 4 spread about 1/2 cup of the broccoli mixture along each noodle. roll noodles to form spirals. place in prepared dish. spoon tomato sauce on and around spirals, and top with parmesan cheese.
• 5 bake in preheated oven for 30 minutes.