Lasagna On A Bun

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 lb ground beef
• 8 kaiser rolls, unsliced (or similar)
• 1 cup spaghetti sauce
• 1 teaspoon garlic powder
• 1 teaspoon italian seasoning
• 1 cup ricotta cheese
• 1/4 cup parmesan cheese
• 1 cup cheddar cheese, shredded
• 1 cup mozzarella cheese, shredded

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a large skillet, brown ground beef until no longer pink, drain.
• 3 add spaghetti sauce, garlic powder, and italian seasoning. mix well and simmer until heated through.
• 4 in a separate bowl, combine ricotta cheese, parmesan cheese, and half of both the cheddar and mozzarella cheeses. mix well and set aside.
• 5 cut top off of rolls and hollow out the center. add beef mixture equally to the buns.
• 6 top the meat mixture with equal parts of the cheese mixture.
• 7 place on baking sheet and lightly cover with foil. bake for 20 minutes.
• 8 uncover and sprinkle with reserved cheddar and mozzerella cheeses.
• 9 return to over for 3 to 5 minutes or until the cheese is melted.
• 10 serve immediately.