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Tuesday, April 5, 2016

Lancaster Farmhouse Baked Oatmeal

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 1 1/2 cups old fashioned oats
  • 2 tablespoons unsalted butter
  • 1 1/2 cups milk
  • 2 tablespoons light brown sugar or 2 tablespoons dark brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 3/4-1 cup chopped dried apple (or dried apricots, or dried mixed fruit)
  • 1 cup heavy cream (warm or chilled)
  • ground cinnamon

Recipe

  • 1 preheat oven to 350°; butter a medium baking dish.
  • 2 add the oats and butter to a heatproof mixing bowl.
  • 3 pour 1 ½ cup boiling water over them and let stand 5 minutes.
  • 4 stir in the milk, brown sugar, cinnamon, and salt.
  • 5 when well mixed, stir in the apples.
  • 6 spoon mixture into the prepared dish.
  • 7 cover and bake for 35 minutes, then uncover and continue to cook for 5-10 minutes, until thick and bubbly.
  • 8 spoon into bowls (it will be stickier than boiled oatmeal) and serve hot with cream drizzled around the cereal and a dusting of cinnamon.

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