Kittencal's Onion And Garlic Hamburgers/burgers
Total Time: 6 hrs
Preparation Time: 6 hrs
Ingredients
- Servings: 6
- 2 lbs ground beef
- 2 tablespoons worcestershire sauce
- 3 -4 garlic cloves, finely chopped (or minced)
- 1 small onion, finely chopped
- 1 1/2 teaspoons mccormick's montreal brand steak seasoning (you may omit and use 2 teaspoons seasoned salt though the steak seasoning is better to use)
- 1/8 teaspoon cayenne pepper (adjust to taste) (optional)
- fine breadcrumbs (optional and use only a small amount if needed to hold the mixture together, optional) (optional) or crushed cracker crumb (use only a small amount if needed to hold the mixture together) (optional)
Recipe
- 1 mix all ingredients together using clean hands adding in a small amount of breadcrumbs or crushed cracker crumbs only if needed to hold the mixture together.
- 2 shape into six patties.
- 3 place the patties a large plate; cover and refrigerate for 6-24 or more hours.
- 4 before cooking the patties make an indent using your finger into the middle of each patty (this will reduce any shrinkage and prevent the patties from puffing up like a meatball when cooking).
- 5 grill, broil or fry until completely cooked through.
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