Orange Poppy Seed Bread

Ingredients

• Servings: 1
• 1 (18.25 ounce) package white cake mix
• 3 (3 ounce) packages orange flavored jell-o®
• 1 (3.5 ounce) package instant coconut cream pudding mix
• 4 eggs, beaten
• 1/2 cup vegetable oil
• 1 cup hot water
• 1/4 cup poppy seeds

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• preheat oven to 350 degrees f (175 degrees c). grease a 9x5 inch loaf pan.
• in a large bowl, combine cake mix, gelatin and pudding mix. blend in eggs, oil and hot water; stir until mixture is smooth. fold in poppy seeds. pour into prepared loaf pan.
• bake in preheated oven for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean. remove bread from pan and let cool on a wire rack.