Ingredients
- 1 onion
- 100 ml pineapple juice
- 3 tablespoons vinegar
- 1/2 tablespoon white mustard seeds
- 1 -2 clove
- 3 gherkins
- 50 g sugar
- 4 kiwi fruits
- 2 stalks thyme
- salt and pepper
Recipe
- 1 boil the first seven ingredients together for 2-3 minutes.
- 2 add the above mixture to the chopped and peeled kiwi along with the thyme and cook further for a few minutes.
- 3 add salt and pepper to taste.
- 4 transfer to jars.
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