Brownie Pie

Ingredients

• Servings: 12


• 1 (20 ounce) package chocolate brownie mix with pecans


• 1 (3.9 ounce) package instant chocolate pudding mix


• 1 cup milk


• 1 (8 ounce) container frozen whipped topping, thawed


• 1/4 cup shaved semisweet chocolate, for garnish (optional)

Recipe

Preparation Time: 20 mins
Cook Time: 25 mins
Ready Time: 45 mins



• make brownies in a 9x13 inch pan according to package directions. bake and cool.


• in a small bowl, combine pudding mix and milk. whisk until smooth. allow to set up 5 minutes, then spread over cooled brownies. spread whipped topping over pudding layer. garnish with shaved chocolate and crushed chocolate wafers immediately before serving. store leftovers in refrigerator.