Lamb Shish Kebab

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 teaspoon garlic, finely chopped
• 2 teaspoons fresh ginger, finely chopped
• 2 tablespoons lemon juice
• 1/4 cup peanut oil or 1/4 cup vegetable oil
• 1/2 teaspoon ground turmeric
• 1/2 teaspoon ground coriander
• 1/2 teaspoon ground cumin
• 1/8 teaspoon cayenne
• 1 tablespoon grated onion
• 2 lbs lean lamb
• 2 medium onions, cut into chunks
• 2 green peppers, cut into chunks
• 2 tomatoes, cut into chunks

Recipe

• 1 mix all marinade ingredients in a large bowl. add lamb cubes and marinate for 1 hour or overnight.
• 2 preheat broiler or light the barbecue.
• 3 divide the meat and vegetables evenly into 4 parts, and skewer the pieces on 4 skewers.
• 4 place 4 to 5 inches from flame. grill, turning to cook evenly, for approximately 10 minutes.