Krispie Candies

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 10
• 1 (12 ounce) package chocolate chips
• 1 (12 ounce) package butterscotch chips
• 1 (5 ounce) can chow mein noodles
• 1 (4 ounce) package salted peanuts

Recipe

• 1 put chocolate chips and butterscotch chips in the saucepan. put the saucepan on the burner and turn on the stove to low.
• 2 stir and stir until the mixture is melted and smooth.
• 3 remove saucepan from heat.
• 4 turn off the burner and quickly add the chow mein noodles and the peanuts.
• 5 mix and stir until they are evenly coated.
• 6 cover the cookie sheets with wax paper.
• 7 drop the candy by teaspoonfuls the wax paper-covered cookie sheets.
• 8 put the cookie sheets into the refrigerator to cool the candies.
• 9 when they are cool, take them off the waxed paper. put them in plastic bags. keep them in the refrigerator.